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Chocolate Mousse Meringue
Silky chocolaty taste
10" cake - serves 16.
A popular cake prepared in the Dacquoise style. Luscious Chocolate Mousse filling between layers of meringue.
* Dairy-Frrr
Product Storage:
Cake may be kept frozen for six months at 20°F, or up to one year at 0°F and may be thawed and re-frozen. May be kept refrigerated for up to 10 days.
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